Homemade Soy Yogurt (Without A Yogurt Maker)
One packet of non-dairy yogurt starter or one probiotic capsule
I use Belle + Bella.
clean mason jars
An insulated lunch bag
Heat up 500 ml soy milk in a pan until it almost come to a boil. Set aside to cool to about 35 C (warm to touch).
Add a packet of non-dairy yogurt starter
Pour into one of the jars and place it inside the lunch bag
Pour hot water into the other jar and place it inside the lunch bag
Close the bag and let it sit in a dark warm place for 2 days. Taste and if it's ready, place in the fridge to cool.
Add your flavourings.
I use a teaspoon
Beyond Latte Ginger Latte
Mix to give it a nice spicy ginger flavour.